King of Kings. Wilbur Smith

King-of-Kings.pdf
ISBN: 9781499862010 | 464 pages | 12 Mb

• King of Kings
• Wilbur Smith
• Page: 464
• Format: pdf, ePub, fb2, mobi
• ISBN: 9781499862010
• Publisher: Zaffre

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Company of One: Why Staying Small Is the Next Big Thing for Business. Paul Jarvis

Company-of-One-Why-Staying.pdf
ISBN: 9781328972378 | 256 pages | 7 Mb

• Company of One: Why Staying Small Is the Next Big Thing for Business
• Paul Jarvis
• Page: 256
• Format: pdf, ePub, fb2, mobi
• ISBN: 9781328972378
• Publisher: Houghton Mifflin Harcourt

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Modern Architecture Since 1900. William J R Curtis

Modern-Architecture-Since-1900.pdf
ISBN: 9780714833569 | 736 pages | 19 Mb

• Modern Architecture Since 1900
• William J R Curtis
• Page: 736
• Format: pdf, ePub, fb2, mobi
• ISBN: 9780714833569
• Publisher: Phaidon Press

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Le Paris des Merveilles Tome 1 pan Pierre Pevel

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• Le Paris des Merveilles Tome 1
• Pierre Pevel
• Nb. de pages: 384
• Format: Pdf, ePub, MOBI, FB2
• ISBN: 9782352948483
• Editeur: Bragelonne
• Date de parution: 2015

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A première vue, on se croirait dans le Paris de la Belle Epoque. En y regardant de plus près, la tour Eiffel est en bois blanc, les sirènes ont investi la Seine, les farfadets, le bois de Vincennes, et une ligne de métro rejoint le pays des fées... Dans ce Paris des merveilles, Louis Denizart Hippolyte Griffont, mage du Cercle Cyan, est chargé d'enquêter sur un trafic d'objets enchantés, lorsqu'il se retrouve impliqué dans une série de meurtres.
Il lui faudra alors s'associer à Isabel de Saint-Gil, une fée renégate que le mage ne connaît que trop bien...

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Notre aventure sans frigo ou presque... pan Marie Cochard

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• Notre aventure sans frigo ou presque...
• Marie Cochard
• Nb. de pages: 143
• Format: Pdf, ePub, MOBI, FB2
• ISBN: 9782212673661
• Editeur: Eyrolles
• Date de parution: 2017

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Téléchargeur de livre mp3 gratuit en ligne Notre aventure sans frigo ou presque... 9782212673661 par Marie Cochard en francais PDB MOBI ePub

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Vous passeriez-vous de votre frigo ? Micro-onde ou chauffe-biberon, passe encore, allons jusqu'à la télé voire la poubelle... Mais le frigo ! Nous sommes 99,6 % à posséder cette armoire à glace. Autant dire qu'il règne en maître dans nos cuisines... Pourtant, ce roi du stockage n'est pas indétrônable... d'autant qu'une révolution alimentaire est en marche ! Nous savons, en effet, aujourd'hui qu'il est souhaitable pour notre santé et celle de la planète d'acheter local, en plus petites quantités, de consommer moins de viande, moins de poisson, moins de produits laitiers...
Or si l'on s'inscrit dans cette démarche, y a-t-il beaucoup d'aliments qui ne peuvent se passer du frigo ? Très peu en réalité ! Saviez-vous pour commencer que les carottes se conservent mieux dans du sable, que le beurre clarifié (le ghee) se conserve à l'air ambiant, que les bouchons de liège optimisent la durée de vie des pommes, qu'il faut immerger les fanes de sa botte de radis afin qu'ils préservent longtemps leur croquant et que les légumes fermentés sont bien plus riches en vitamine C ? Vous trouverez dans cet ouvrage des dizaines de conseils, d'astuces et de recettes tirées de traditions oubliées ou d'autres cultures, pour découvrir comment cesser de vous servir du frigo comme d'un placard.
A défaut de vous en passer complètement, vous pourrez opter pour une version mini, l'utiliser à meilleur escient et redécouvrir les vraies saveurs de vos aliments ! Guidée avant tout par un souci de bien-être et une volonté farouche de préserver les ressources de la planète, Marie Cochard, journaliste et auteur de "Les épluchures, tout ce que vous pouvez en faire", remet ici le couvert de la lutte contre le gaspillage alimentaire ! Elle nous sert avec humour ses incroyables découvertes en matière de conservation naturelle, prouvant ainsi que débrancher son réfrigérateur est loin d'être une idée complètement givrée !

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